We’re discussing many healthful benefits from making delicious bone broth stock. And you know there’s no simpler way than in the Instant Pot, whether you’re cooking with pressure or slowly simmering!
You won’t be asking, “Where’s the beef?” with this hardy, tasty Instant Pot Vegetable Soup. The mushrooms give it a meaty bite and the pressure cooking does a beautiful job of melding all of the flavors happily together. It’s yummy and filling!
You heard it right, we’re using the Instant Pot to pop popcorn and melt candy for this simple and delicious Instant Pot Popcorn Candy. Who knew? The InstaPot makes better-than-microwave popcorn and keeps the Almond Bark melted for as long as needed. So convenient and…
A deliciously healthy snack, side dish, appetizer, or meatless dish is what you’ll find in these Spinach Veggie Stuffed Mushrooms. They bake into little crispy topped peppery bites. So easy to prepare! Just chop, sauté, stuff, and bake.
This Baked Mexican Layered Dip is full of the flavors of stringy cheese, taco meat, sour cream, black olives, and avocadoes. Serve it hot with chips. It’s so loaded you could make it into a meal!
Assembling the ingredients hours before makes this Easy Vegetable Breakfast Casserole convenient for feeding hungry eaters on busy mornings.
There are six simple ingredients to these quick and easy Lemon Cake Mix Cookies. These sweet treats are full of citrusy flavor and will melt in your mouth. All it takes is a little measuring of ingredients, zesting and squeezing of fresh lemon, stirring, and…
This recipe is not your typical green bean casserole. Nope, not this one! We are changing things up by adding some cheesiness, more creaminess, and a few extra-tasty surprises. You’ll have happy feasters around your table this Thanksgiving or any time the urge for cheesy,…
You won’t miss the sweet taste of white sugar in this yummy sugar-free pie. No bitter aftertaste here! All you get is a delicious, classic sweet potato pie taste along with a lot of praise and thank yous!