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A container filled with blended spices.

Pink Cajun Seasoning Blend

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Make your own homemade Cajun seasoning with pretty in pink Himalayan salt. 

  • Total Time: 5 minutes
  • Yield: 1 cup 1x



1/2 cup Himalayan pink salt or regular white salt

2 tablespoons cayenne pepper

1/4 cup granulated garlic powder

1 teaspoon paprika

2 tablespoons granulated onion powder

4 teaspoons dried parsley flakes

2 teaspoons white pepper

2 teaspoons black pepper

1 teaspoon ground coriander


Add all ingredients together in a bowl or jar with a tight-fitting lid.

Stir with a spoon to mix together or cover the jar with a secure lid and shake until well combined.

Store in a sealed container or in a shaker until ready for use.


Regular white table salt or sea salt may be substituted for the Himalayan pink salt.

Pour seasoning into an individual shaker top container with large holes for easy use.

This blend is useful in any recipe that calls for salt and pepper in cooking or for additional seasoning on your favorite foods.

  • Author: Louisiana Woman
  • Prep Time: 5 minutes
  • Category: Seasonings, Dis 'n Dat Miscellaneous
  • Cuisine: Cajun
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