It all started with my Mama's gumbo recipe!

Tag: crawfish

Shrimp And Crawfish Pasta

Shrimp And Crawfish Pasta

This Shrimp and Crawfish Pasta is spicy, creamy, and cheesy with chunks of seafood taste. And that’s not all!  

To Etouffée Is To Smother

To Etouffée Is To Smother

Lenten Season The season of lent begins the day after Mardi Gras which is called Ash Wednesday. It continues for about 7 weeks leading up to the celebration of Jesus’ resurrection  from the grave on Easter Sunday. A day worth celebrating! Since Cajuns are predominately […]