Since we live so close to the Delta a special catfish recipe is in order and why not a Catfish Dip? At first this may not sound too appetizing, but believe me, once you spice this cat up with some Louisiana seasoning they’ll be coming back for more. I promise!
Summer Figs Fig season is coming to a close here in southeast Arkansas, but there’s still time for Fig Pepper Jelly making. This summer fruit is my favorite and I was happy to eat some from our very own fig tree this year. Just a few at a time since she’s only 2 feet high, […]
A pan-fried sacalait (white perch or crappie) fish cake made with dried herbs and vegetables from Zydeco Chop Chop blend and vegetables seasoned with some Slap Ya Mama Cajun seasoning.
The Craving For Lox Bagel A few summers ago our daughter and her family were visiting us from Tennessee. We thought the purpose was just to celebrate Father’s Day, but we soon learned during dinner that night the surprising news about her second pregnancy. The announcement of the coming of our fifth grandchild. Being newly […]
On a recent visit to my Mama’s greenhouse on William road where I grew up, I noticed the live oak trees next door where my grandparents used to live. I always admire live oaks especially when their branches begin to touch the ground and continue growing towards the sky. This time while enjoying a morning […]